Food of The Gods by Jessica

My “Food of The Gods” would be gammon, chips, pineapple and fried eggs. I love eating it and it is definitely my favourite meal. I have eaten it several times and not once have I not enjoyed it. I have a special way of eating it though. When you eat it this way you will not miss a single bit of the flavour.

Firstly, you cut a small piece of gammon -make it bitesize- and when you poke your fork inside make sure you push it to the top. Then you dunk it into the egg (make sure the egg is runny) and cut the chip in half. You put that onto your fork as well. The egg yolk should be dripping down and this makes you lick your lips. Then slice the pineapple and put that on your fork. Finally, get some of that egg white to give it more texture. If you don’t have much of the yolk, dip it in again!

When you put it into your mouth, all the textures will be going through your mouth: the roughness of the gammon; the crunchiness of the chip; the sliminess of the yolk and the slipperiness of the egg white.

The taste is the best part though. You get the juice coming out of the pineapple and don’t forget the saltiness of the gammon. It is simply delicious! Who wouldn’t enjoy this meal?